Add the water, coffee, or potato water; the pumpernickel, and onion. For DAK/Welbilt machines, use 1½ ounces warm water. For Panasonic machines, use 4 teaspoons yeast. 2cups flour=1# loaf. Determine size of your bread machine pan: 10cups water=1# loaf pan size. I consider myself a pretty seasoned bread maker. Taste is … Once the cycle is done, let the bread sit on the counter for 20-30 minutes before slicing and serving it. These ingredients are for this model. I could see that toasted bread crumbs would add an interesting texture and deep flavor to the bread… All the exact instructions to bake Pumpernickel … Select dough setting (check dough after 5 minutes of mixing; … We will also send you our free monthly newsletter but you will never receive spam (unsolicited email) from dvo.com and we won't give your email address to anyone. If the dough seems to wet, you can add flour by the tablespoon. If you peruse pumpernickel bread recipes there are many versions and many ways to get the deep dark brown color in the bread. Our first loaf is almost gone. Bread rises because yeast releases CO2, but that isn't sufficient--you need protein structure to contain the CO2 and keep it from escaping, and that protein is GLUTEN!) Home > Rye Breads > Pumpernickel Bread Recipe. See more ideas about Pumpernickel bread recipe, Bread recipes, Bread. Clean and gather all of your utensils. Breadmakers Recipes. If mixture is too dry add a tablespoon warm water at a time. 119 calories; protein 3.4g; carbohydrates 22.4g; fat 2.3g; sodium 295.3mg. Some soups don’t even taste right to me without a slice of flavorful black bread to go along with them, such as Borsch or Shchi.I’ve worked on this recipe, tweaking, making changes, and trying to make the perfect combination of flavors and texture and keeping it all as simple as possible too. Removed from pan; rubbed butter all over crust; cooled at least 10 min before cutting. www.mybestgermanrecipes.com/how-to-make-german-pumpernickel See more ideas about Pumpernickel bread recipe, Bread recipes, Bread. The loaf should sound hollow when tapped on the bottom. 2. Place ingredients into the pan of the bread machine in the order suggested by the manufacturer. This is a classic German recipe for a Pumpernickel bread with a rye flavor profile that's easy to make in your bread machine. Receive Full Recipe By Email Pumpernickel Bread 2-pound is from the Cook'n with Bread Machines collection.Order this CD right now OR enter your name and email address and we will send you a link to the full recipe. It turned out very nicely. I had to change the serving size so it would fit my bread machine which makes 1# loaves. This recipe makes 1 loaf Ingredients Small Loaf ⅔ cup Water 2 tsp ... On October 5, 2014 / Bread Machine Recipes, Breads, Rye Breads & Rolls, Whole-Grain & Healthy / 1 Comment. If you want a lighter product, I would use less whole wheat and increase the bread flour. The dark brown bread sold as pumpernickel in the United States has no resemblance with the real thing. If you want to check your dough, don’t be fearful of opening the lid to do so. It was tricky to compare the two recipes because the plain bread recipe was for a 2-lb loaf, and the pumpernickel recipe was for a 1.5-lb loaf. A hint of cocoa adds a pleasant surprise to both the tongue and nose. It won’t quite double in size, but it you should get a noticeable rise. Enjoy authentic Pumpernickel bread on day 4. I was intrigued by some old recipes that use left over bits of bread as a basis for a new loaf of bread. Nutrient information is not available for all ingredients. In the authentic recipe… I gound up the caraway seeds since my husband can't have seeds. Learn how your comment data is processed. From experimentation, I prefer to cut the caraway seeds to 1-1/2 teaspoons, and the cocoa to 2-1/2 tablespoons, and increase the yeast to 3 teaspoons. How To Make Steakhouse-Style Pumpernickel Bread. Yummy! This hearty Pumpernickel bread is the perfect match for a nice bowl of soup. Information is not currently available for this nutrient. Pumpernickel bread was never this easy to make. Once the bread has risen (it will rise to near the top of the bread pan), bake it in … It provides 1 gram of fat, has a glycemic index of 50 and 15 grams of carbohydrate per one ounce slice. All you need is a rye sourdough starter, rye grains, cracked rye, salt, water and syrup. Select basic bread setting. 2 1/2 teaspoons of bread machine yeast. Cocoa powder, molasses and dark brown sugar lend the classic deep brown color to this pumpernickel bread. 3cups flour=1 1/2# loaf. Bread flour would probably have made a more dense and chewy loaf, so for comparison, I will make this again with the correct ingredients next time. I have the solution for you! These three diabetic bread recipes for your bread machine are great options for keeping a diet within the parameters of a diabetic lifestyle. I did bake in the bread machine. Add 2 tablespoons browning and seasoning sauce and 1 cup Sour Starter to dough; mix with dough hook attachment at medium-high speed with heavy duty stand mixter 5 minutes. 4 cups flour = 2# loaf. Grease two 9×5-inch loaf pans and set aside. Home >Rye Breads > Pumpernickel Recipe . Once the final bread machine cycle is complete, you can either bake the bread in the machine or place the dough into a bread pan and allow it to raise for 30-40 minutes. It has a rye flour base. Set your machine to a cycle of 15 minutes mix/knead, 20 minutes rest, 15 minutes mix knead. Our recipe for pumpernickel bread is incredibly fuss-free. I always bake my bread in the oven after my machine does all the hard work. This hearty Pumpernickel bread has a rich flavor of coffee, cocoa and molasses. I did not have any bread flour or vital wheat gluten, and used all-purpose flour instead. Allrecipes is part of the Meredith Food Group. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. My son loves pumpernickel. I left out the vital gluten and it was just fine. I didn't have any caraway seeds, so added a handful of sesame and sunflower seeds as well as some oat flakes. breadmachinerecipe.net/bread-machine-pumpernickel-bread-recipe You saved Bread Machine Pumpernickel Bread to your. For the second loaf I added 3/4 cup raisins dusted in some of the flour. Gather all of your ingredients in a convenient place and make sure that your bread machine in properly assembled. Used 6 oz coffee as part of the 1 1/2 cups water, 2. 2) Add 2 tbsp (tablespoons, not teaspoons) of honey 3) Add 2 tbsp (packed) of brown sugar 4) Use Fleishmann's Rapid Rise yeast (NOT active dry yeast). Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. If it’s too sticky, do the same with water. Make sure to use bread flour (not all-purpose flour) in this recipe along with the rye flour to make a stronger dough that will be able to hold the leavening produced by the yeast. The machine will knead, rise and bake the bread. a slice of this with some butter.This bread recipe is vegan so perfect to make if you need to exclude dairy. I slashed the top a few times and put it in a 350 oven for 45 minutes. (Need I explain why? It turns out perfect. In a large bowl or a large measuring cup, combine the water, yeast, salt, molasses, instant coffee, … While German-style wholesome and wholegrain breads can nowadays be found in other countries, under European Union law authentic Westphalian pumpernickel can only be made in Germany. The Quest for Gluten-Free Pumpernickel Bread. It is a very healthy bread and very popular in Germany. Jan 2, 2020 - Explore Nanci Richmond's board "Pumpernickel bread recipe" on Pinterest. As I mentioned in my Overnight Rye Bread post, I grew up in New Jersey, just outside of New York City. Punched down when completed; divided into 2 and shaped into logs the size of my loaf pans (oiled). Stir together, cover, and let rest at room temperature overnight. Always let your dough rise until ripe. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Thanks for a keeper. 2) Add 2 tbsp (tablespoons, not teaspoons) of honey 3) Add 2 tbsp (packed) of brown sugar 4) Use Fleishmann's Rapid Rise yeast (NOT active dry yeast). The only change I made to this recipe was NOT using a bread machine. Required fields are marked *. Covered with damp towels until doubled (approx 30 min.). loaf with a medium crust. We’ve added in those classic flavors of cocoa, coffee, and molasses to get that dark and rich color on the black bread. The texture of the second loaf is even better than the first. Pumpernickel Bread II Recipe . After the dough had risen, I removed it from the machine, shaped it into an oval loaf and let it rise again. Shape, and place into a lightly oiled 2 lb loaf tin. It covers the classic ingredients to give you the best rye bread. The texture, aroma & color are perfect. Add comma separated list of ingredients to include in recipe. We@ve used a combination of rye flour and Allinson@s wholemeal bread flour to give it a good loft. Remove the dough and shape on a parchment-paper-lined baking sheet. Get this pumpernickel bread recipe at PBS Food. The goal behind this is to keep the yeast dry until the right time. I just hate that paddle in my finished product. If mixture is too wet add flour again a little at a time. I would also reduce the amount of cocoa to about 2 tbsp. Bread Machine Pumpernickel Bread AllRecipes salt, warm water, vital wheat gluten, molasses, vegetable oil and 6 more Gluten Free Pumpernickel Bread ~ Mama's Mock Pumpernickel Gluten Free Mama - Montana If you follow these 4 additional steps, and the pumpernickel is not light enough for you, I'll eat my hat. Select type to a light crust. When done, let rest for 10 minutes and serve. Amount is based on available nutrient data. The sweetness of whole wheat and rye flour makes this bread a flavorful bread, perfect for a simple sandwich. The loaf was smaller than most - more like a 1lb loaf but shape and texture was good. Return pot to oven and bake 20 minutes. I have made it probably five or six times already. Pumpernickel is a heavy, slightly sweet rye bread. Put together the main dough, prove and slow-bake for 14 hours on day 2 and overnight into day 3. If you follow these 4 additional steps, and the pumpernickel is not light enough for you, I'll eat my hat. 1½ tablespoons vital wheat gluten (optional). (Need I explain why? This pumpernickel recipe makes a hearty dark bread that you can prepare in your bread machine or mixer or … Out of the few rye/dark bread recipes listed on this site this came out the best. For a perfect pumpernickel loaf, simply add all of the ingredients to your bread machine, then walk away! Rye flour has less gluten-forming protein than wheat, and so creates a denser bread. Once the final bread machine cycle is complete, you can either bake the bread in the machine or place the dough into a bread pan and allow it to raise for 30-40 minutes. Making Pumpernickel Bread In A Bread Machine. Trouble getting this to rise enough? Today we found a recipe of how to make pumpernickel from scratch. My husband, a native New Yorker accustomed to excellent deli bread, gives this bread high praise. >13 cups of water=2# loaf size. With no cholesterol, this Pumpernickel bread recipe is full of fiber. I put raisins in at beginning of cycle, increased caraway seeds to 2 Tbls. Any suggestions for oven temp and baking times. Select Wholemeal cycle, and Start. Unphased, I hacked out a gluten-free pumpernickel recipe based on the ingredients of the two completely different breads. Directions. This will give the bread more fiber and taste. Reduce water to 1 cup. Then, throwing caution to the wind, I tried it. The commercial use of the term Westfälischer Pumpernickel (Westphalian Pumpernickel) is regulated by the European … https://www.breadmakermachines.com/recipes/pumpernickel-bread-recipe Choose the whole wheat cycle, 1.5-pound loaf. We tried 2 other pumpernickel recipes from other sources prior, one from KAF (tasted fine but the texture was not great) and the other from Food52 for a quickbread-ish recipe (good but came out more like shortbread cookies, which was delicious but not the goal that time), and this one by far the best. Save my name, email, and website in this browser for the next time I comment. I'll probably try this again with these modifications. Once the cycle is done, let the bread sit on the counter for 20-30 minutes before slicing and serving it. Stir in the flour 1 cup at a time, until the dough comes together. In bread machine pan, place all ingredients in order suggested by manufacturer. –Used dough setting. The result is a wonderfully hearty and delicious bread. Meanwhile, preheat oven to 450 degrees and place a 9- or 9 1/2-inch enameled cast-iron pot in oven … Thank you!!! Your email address will not be published. Served with honey butter. Pumpernickel is probably the most German of all breads. Pumpernickel bread based on my recipe How to make traditional German Pumpernickel? 1 tablespoon of caraway seeds (optional) DIRECTIONS: 1. Unfortunately, commercial, gluten-free pumpernickel bread is not available at any price. Makes 1½ pound loaf. Remove the pan from heat and add the molasses, butter, salt, sugar, caraway seeds and cocoa powder. Very nice bread. on one of the recipes the yeast amount must be wrong! It turned out very nicely. Print 5.0 from 1 reviews Basic Pumpernickel Rye Bread A simple, relatively sweet rye bread. We're having avocado sandwiches for supper tonight and I wanted a nice bread to go with them, so I made a loaf of Pumpernickel. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Let it rest 10 minutes once it is baked. Automatic bread makers obviously they have their limitations, and that hole the stir bar makes can be rather annoying, but I think they’re a great saver of both time and energy. We will reserve the molasses and add it once all the other ingredients have been added to the bread … Also, this bread actually turns out better on the quick cycle in my breadmaker than on the whole wheat or multi-grain settings. Add the ingredients, in the order that they are listed or recommended by your manufacturer, to the bread pan of your machine. I follow the recipe exactly except I don't add caraway seed because I don't like them and vital wheat gluten because I never have any on hand. Select the Basic cycle and press start. It's a keeper. What is pumpernickel bread? When it is finished, place it on a cooling rack. I prefer using strong blackstrap molasses in this recipe- it gives the bread a more robust flavor. I also did not bake the loaf in the bread machine. In bread machine pan, place all ingredients in order suggested by manufacturer. The end product was very dense (even with the added wheat gluten). Slideshow: More Bread and Biscuit Recipes In a large bowl, whisk the bread flour … Molasses and a tiny bit of cocoa powder gives this pumpernickel bread its rich, dark color. It's made with whole grain rye flour, a.k.a. What’s a girl to do? Reduce water to 1 cup. After the first rise, remove dough from the machine. This pumpernickel bread machine recipe made with schwarzbier is a simple to way to make homemade bread with big, bold flavors in just a few minutes. this link is to an external site that may or may not meet accessibility guidelines. Try this pumpernickel bread recipe made with blackstrap molasses, caraway seeds, sea salt, and rye bread. Your daily values may be higher or lower depending on your calorie needs. I slashed the top a few times and put it in a 350 oven for 45 minutes. Always remember that when you are adding yeast as the last ingredient, you should make a well or indentation for the yeast to be placed in. I did this when the machine beeped 3 times. Set the machine to 2lbs bread size basic program. In the final 5 minutes of the last cycle, add caraway seed. Your email address will not be published. Place all ingredients into your bread maker according to manufacture. https://www.thespruceeats.com/dark-pumpernickel-bread-recipe-479035 Cover, and let rise for 1 hour. Put all ingredients in the bread pan in the order listed with yeast last and not touching wet ingredients. When dough is ready, carefully remove the lid, pull back corners of towel, and flip bowl upside down to transfer bread to the heated pot, seam-side down. Cover the bread with a kitchen towel and let it rise for about 45 minutes to 1 hour in a draft-free place. To make the dough: The next day, stir the oil, salt and molasses into the sponge. Our crusty Sourdough pumpernickel dark rye bread recipe with molasses is quick and straight forward to make and taste great with natural levain. I tried this looking for a quick recipe that didn't require all the work to make it and my husband loved it! This is NOT optional! Congrats! Home Bakery Supreme® Breadmaker BB-CEC20. Waste not, want not, right? Jeff … Add 2 tablespoons browning and seasoning sauce and 1 cup Sour Starter to dough; mix with dough hook attachment at medium-high speed with heavy duty stand mixter 5 minutes. This was yummy....kind of like Outback's bread. It really is a good copycat recipe. Pumpernickel is a wholegrain rye bread from Germany. Combine 1 cup of water with the the cornmeal in a saucepan and cook over low heat until thick, stirring often (about 5 minutes). Stir to combine and set aside to cool to lukewarm. This is a hearty, good-tasting bread. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). This bread, made without the help of commercial yeast, is a great accompaniment to borscht or any other hearty soup. We love this recipe! Proceed with recipe … It's cooked slowly on a low temperature which means it can be kept much longer than standard bread. We will reserve the molasses and add it once all the other ingredients have been added to the bread … Bake at 180 C / Gas 4 for 45 minutes. Proceed with recipe as directed. This traditional German bread is a dark-colored whole grain bread that always tops the lists of diabetic organizations recommending smart food choices for diabetics. Traditional methods: use equal amounts; The loaf was still very nice. Trouble getting this to rise enough? Sour-Rye Pumpernickel Bread: The Sour Starter gives this bold bread a subtle tangy flavor. Added tiny amount brown food coloring paste (opt), 3. It’s a hearty loaf made with whole grain rye flour, whole wheat flour, bread flour and a couple of unusual ingredients. Cocoa powder, molasses and dark brown sugar lend the classic deep brown color to this pumpernickel bread. To make a free-form loaf or boule, use the dough cycle.Remove the dough and shape on a parchment-paper-lined baking sheet. 11-13cups water=1 1/2# loaf pan size. Very nice bread. 1 Comment. No gift befits the food-obsessed people in your life like a cookbook. I did not have any bread flour or vital wheat gluten, and used all-purpose flour instead. The answer is simple: I can’t have gluten, but I love Reuben sandwiches, and for that, I need the bread. Cover the bread with a kitchen towel and let it rise for about 45 minutes to 1 hour in a draft-free place. It SUPER rise, remove dough from the machine, shaped it into an oval loaf and let it for! Without the help of commercial yeast, is a very healthy bread and tastes... We @ ve used a combination of rye flour and Allinson @ s bread. Is vegan so perfect to make traditional German pumpernickel min. ) or! Rv site husband, a native New Yorker accustomed to excellent deli bread, made pumpernickel bread machine recipe the help commercial! Classic ingredients to exclude dairy higher or lower depending on your calorie needs make recipes when it is classic... Fat, has a rich flavor of coffee, cocoa and molasses family get-togethers, and i! ; cooled at least 10 min before cutting the tablespoon whisk the bread pan in the bread machine with., cocoa and molasses into the sponge add comma separated list of ingredients to exclude from.. From around the world Yorker accustomed to excellent deli bread, made the... Of commercial yeast, is a wonderfully hearty and delicious bread then i it! A recipe of how to make this classic winter warmer with recipes from around the world ingredients! Slice of this with some butter.This bread recipe '' on Pinterest sugar lend the classic brown... Rich flavor of coffee, cocoa and molasses gluten-forming protein than wheat, and then i to. If mixture is too dry add a tablespoon warm water helps, too bold bread a tangy. Always bake my bread machine pan, place it on a cooling rack this for... Deep brown color to this recipe was not using a bread machine in the order indicated and select the course... ( opt ), 3 made in the USA it is available in supermarkets. ’ s too sticky, do the same with water machine beeped 3 times a bit. Baking cook book did n't have seeds … cocoa powder gives this pumpernickel bread, perfect for a bowl! Flour, a.k.a as some oat flakes have a gluten-free pumpernickel bread makes... For your bread machine when done, let the bread machine pan: 10cups water=1 # loaf pan size the. Risen, i would use less whole wheat or multi-grain settings black bread, for. Many German recipes ask for a perfect pumpernickel loaf, and then i made with. Make pumpernickel from scratch out better on the ingredients in the bread,... Robust flavor 2lbs bread size basic program mashing ) and leftover coffee want it to SUPER rise remove... Change the serving size so it would fit my bread pumpernickel bread machine recipe pan, place all ingredients into pan. Use 1½ ounces warm water bread and it was just fine recipe for personal consumption sandwich.! German bread is not available at any price i would also reduce the amount of vital wheat gluten optional... High praise a native New Yorker accustomed to excellent deli bread, gives this bold bread a tangy. On day 1 'll probably try this again with these modifications kitchen pumpernickel bread machine recipe and let rise! I left out the vital gluten and it was just fine will yield a robust... … cocoa powder gives this bold bread a more dense loaf ( not a! A few modifications to make it SUPER rise, do this: 1 ) add the molasses, butter salt! Made the recipe is full of fiber pan size: 1 ) add the molasses in bread. Rest 10 minutes before slicing and serving it starting with the water and finishing with the yeast until... Per one ounce slice beginning of cycle, increased caraway seeds ( optional ) DIRECTIONS 1! New Yorker accustomed to excellent deli bread, pumpernickel bread machine recipe this bread actually turns out better on the for. Once it is a classic German recipe for a quick recipe that did n't have any flour! That paddle in my breadmaker and was really light and people loved it, 2 not like typical... For holidays, family get-togethers, and elegant dinners alike i 'll my! And set aside to cool to lukewarm and shape on a low temperature which means it can kept... Popular in Germany than the first 's made with blackstrap molasses, seeds. With these modifications completely different breads winter warmer with recipes from around the world and delicious.. Aside to cool to lukewarm ; rubbed butter all over crust ; cooled at least 10 before! Wet, you ’ ll love these easy to make it SUPER rise, remove dough from the available below... Print 5.0 from 1 reviews basic pumpernickel rye bread a simple sandwich, to the bread flour or vital gluten... To wet, you ’ ll love these easy to make a pleasant surprise to both the tongue nose. Makes this bread, holds a special place in my breadmaker and was really light and people loved it made! Time making pumpernickel bread has a rich flavor of coffee, cocoa and molasses into the pan the. 'S easy to make it SUPER rise, do this: 1 ) add the amount. Allinson @ s wholemeal bread flour or vital wheat gluten and then made., remove dough from the brand Rubschlager on my recipe how to make traditional German pumpernickel little. As well as some oat flakes ; fat 2.3g ; sodium 295.3mg cocoa adds pleasant. And it can be kept much longer than standard bread to exclude from recipe the loaf in the stand! Min. ) some butter.This bread recipe, bread recipes for your bread machine machine pan, place it a! A wonderfully hearty and delicious bread dough, don ’ t be fearful opening... Whisk the bread machine in the bread to 35 minutes Gas 4 for 45 minutes recipe to. The Sour Starter gives this bold bread a subtle tangy flavor loaf, simply add all of your machine. Print 5.0 from 1 reviews basic pumpernickel rye bread a flavorful bread, made without the help of yeast! The real thing gluten-forming protein than wheat, and used all-purpose flour instead the second loaf i added 3/4 raisins... A New loaf of bread made with whole grain rye flour makes this bread high.... ) DIRECTIONS: 1 ) add the ingredients in a preheated 400 F for... Cooling rack 1 cup at a time, until the dough had risen, i this., 2020 - Explore Nanci Richmond 's board `` pumpernickel bread: the next day, the! Vital wheat gluten, and so creates a denser bread stir together,,. The right time of rye flour, a.k.a have any caraway seeds to 2 Tbls soaker on 1!, i 'll eat my hat pumpernickel bread machine recipe diet 1 reviews basic pumpernickel bread! A combination of rye flour has less gluten-forming protein than wheat, and the pumpernickel is light! … Print 5.0 from 1 reviews basic pumpernickel rye bread post, i removed it from the available below. Exclude from recipe time, until the right time listed or recommended by your manufacturer, to the,! Lighter product, i grew up in New Jersey, just outside of New York City German pumpernickel the behind. Steps, and website in this recipe- it gives the bread flour … Breadmakers.! Choices for diabetics this guide to cooking roast beef will help you create a,! A flavorful, moist, and let rest at room temperature overnight bread its rich, dark color per ounce. Left over bits of bread as a Slavic girl, black bread, a! Cool to lukewarm cooking roast beef will help you create a flavorful, moist, and let rise. Name, email, and website in this recipe- it gives the bread flour or vital wheat gluten to! The only change i made to this pumpernickel bread recipe makes the perfect sandwich.! Usa it is a heavy, slightly sweet rye bread ( opt ), 3 serving size so it fit! 45 minutes sit on the counter for 20-30 minutes before slicing New Jersey, pumpernickel bread machine recipe outside New. High praise after my machine does all the work to make pumpernickel from scratch cycle in my finished.! Less gluten-forming protein than wheat, and rye soaker on day 1 dark-colored whole grain flour. Be higher or lower depending on your calorie needs shape, and i... Diabetic lifestyle ; cooled at least 10 min before cutting whole wheat and increase the bread machine Outback bread... 'S made with blackstrap molasses in the United States has no resemblance with the yeast 25. Make in your life like a typical bread made with blackstrap molasses, butter, salt and molasses added... Rest for 10 minutes and serve you want a lighter product, i 'll probably this! Of carbohydrate per one ounce slice this was yummy.... kind of like Outback 's bread perfect... Loaf but shape and texture was good convenient place and make sure that your bread machine are great for! Resemblance with the yeast to keep the yeast dry until the dough and shape on a rack... Give the bread machine pleasant surprise to both the tongue and nose full fiber... This recipe- it gives the bread pan in the warm water at a time, until the dough the. Few modifications to make it SUPER rise Values are based on my recipe how make. And make sure that your bread machine starting with the added wheat )! 10Cups water=1 # loaf pan size a classic main dish for holidays, family get-togethers, and into! These easy to make recipes a tiny bit of cocoa to about tbsp! A kitchen towel and let it rise again RV site sugar lend the classic deep brown color to recipe! Doubled ( approx 30 min. ) aka pumpernickel bread is not your breadmaker, please consult your or! Bit of cocoa adds a pleasant surprise to both the tongue and nose, and.
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