Preheat the oven to 150C/300F/Gas 2. This old-fashioned favourite is proof that you don’t need to invent new recipes in order to eat healthily. Parkin is a traditional ginger cake from Northern England flavoured with syrupy molasses, oatmeal and warm spices. Place chopped dates, brown sugar, ginger, butter and one cup of water in a saucepan. Grease the tin and then line with the … By: LeGourmetTV. As well as the topping, the cake has a hidden layer of homemade marzipan mixed with ginger... Lovers of ginger cake and carrot cake should enjoy this one. Quick and Healthy Date Nut Bread. October 2020. Put the butter, sugar, treacle, milk and the grated ginger in a large pan and heat gently until melted, stirring to mix well. Despite being very low in fat it has a lovely light, moist texture, thanks to the dried dates, and makes a pleasant alternative to a conventional fruited cake… Lemon, Date and Ginger Cake (barely adapted from BBC Good Food, here) 200g stoned dates. Sticky Toffee Pudding - HOLIDAY FOODIE COLLAB. Grease an 18cm square cake tin. This dark and sticky ginger cake is made healthier with naturally sweet dates, buttermilk and plenty of cinnamon and fresh ginger ... Ginger & white chocolate cake. Line a 22cm/8in tin. It's layered with plum jam and coated in chocolate with sprinkles of edible gold. This moist and sticky layer cake tastes better the longer you leave it in the tin, so make ahead and enjoy for up to a week, This dark and sticky ginger cake is made healthier with naturally sweet dates, buttermilk and plenty of cinnamon and fresh ginger, Bake our sticky ginger cake in a bundt tin for the wow factor. May 21, 2013 - Adapt one of our highest-rated cakes with tangy ginger, cream cheese frosting and citrus curd , from BBC Good Food. Apr 1, 2017 - This Pin was discovered by Claire Frank. your own Pins on Pinterest Method. May 17, 2016 - Try this moist and gooey stem ginger cake from BBC Good Food. Decorative Italian meringue masks a spicy, moist ginger cake layered with ginger buttercream- an amazing bake! Try this moist and gooey stem ginger cake. For the dates, in a small saucepan bring 150ml/5fl oz of water to the boil. Explore. Heat oven to 160C/140C fan/gas 3. Quote BBH25. Preheat the oven to 170C/150C Fan/Gas 3½ and grease the sides and line the base of a 20cm/8in springform Sift both flours, the soda and the spices into a mixing bowl. Every issue has more than 70 beautifully-photographed recipes which have all been triple-tested by our in-house team of experts, so you can be sure they will work every time. Put the butter, sugar and marmalade into a medium pan and set over a low heat until the sugar is dissolved. To freeze, cool the cake in its tin, then wrap well and freeze for up to 3 months. 200g self raising flour. Magazine subscription – save 32% and get a three-tier steamer worth £44.99. Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. Food And Drink. by Hattie Ellis. Sep 20, 2016 - This dense, sticky ginger cake is easy to make and a great Sunday teatime treat. Grease and line a 28x18cm/11x7in baking tin with baking paper. Pastry. Serve warm with ice cream or cream as a dessert, from BBC Good Food magazine. Grease a 20.5x 20.5cm (8x8in) cake tin and line with greaseproof paper. Leave to cool for 10 mins in the tin, then transfer to a wire rack. By: HotChocolateHits. Break in the egg and beat until all the mixture is combined and it resembles a thick pancake batter. Put butter and golden syrup ina small saucepan and melt over a low heat, stirring occasionally, then remove from heat. Chop the dates and walnuts into small pieces, and chop the ginger quite finely. Tip into your prepared tin and bake for 1 hr 15 mins until a skewer inserted comes out clean. Date Custard Pie. Method. Leave to cool. Aug 4, 2019 - This dark and sticky ginger cake is made healthier with naturally sweet dates, buttermilk and plenty of cinnamon and fresh ginger Reviewed by millions of home cooks. Pour the … Special Diet. Serve warm with ice cream or cream as a dessert, The combination of lime and ginger gives the classic drizzle cake a modern twist, This moist treacle sponge will keep without the frosting for up to a week wrapped in foil and, if anything, will improve with time. Recipe from bbcgoodfood.com. Eclairs. Put the dates, evaporated milk and sugar in a small saucepan, bring to the boil and cook for 5 mins until the dates are soft and the sugar has dissolved. Heat oven to 160C/140C fan/gas 3. Recipe from Good Food magazine, March 2013. Stir. It tastes better and gives the cake a better texture having the ginger in smaller pieces. Mix the flour, sugar, Dessert. Method. Eclairs Grease and line a 28x18cm/11x7in baking tin with baking paper. Peel, core and thinly slice the apples. It mellows and improves over a couple of days, A set pudding is perfect for entertaining - this one has a creamy texture, dotted with fruit sponge and ginger loaf, These sweet little puddings make terrific dinner party desserts, or you can make one big one for the family, Use up your Halloween pumpkin leftovers in this dense, sticky loaf cake which pairs the sweet earthiness of squash with warming ginger, A dark, sticky and lightly spiced cake that merges Jamaican ginger cake with sticky toffee pudding and malt loaf, A classic Polish honey gingerbread cake is adapted by Edd Kimber. Pour in the cooled date mixture and the eggs, and pulse briefly until the mixture is combined. Mix well. Place the butter, sugar, golden syrup and black treacle into a pan and heat gently until the mixture has melted evenly. A dark, sticky and lightly spiced cake that merges Jamaican ginger cake with sticky toffee pudding and malt loaf, from BBC Good Food. 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