a 2 egg mix) for a 6 inch tin. Citrus notes are a characteristic of the Dundee Cake. 1 Spread raisins, sultanas and currants in a glass pie plate. Cool the cake in the tin for 30 minutes, then remove, put on a wire rack and leave until completely cold. Watch Dundee Cake Recipe Video. 0. 1 tbsp of Vanilla Essence . Bake for 1½–2 hours, or until well risen, firm and golden-brown. Grease and line the inside and outside of a 20cm diameter deep-sided cake tin with baking parchment. This delicious afternoon cake is best served with a hunk of cheese and a hot cup of tea. Decorate top of cake mixture by pressing almonds in decreasing circles over the entire surface. Bake for 2 hours or until a skewer comes clean, when inserted. You can "feed" a Dundee cake in a similar manner to a traditional fruit cake - a good Scottish malt whisky would be a great choice but you can use any other dark spirit of your choice. Dundee cake does not keep like a rich fruitcake, I would keep it for a week or so but if you need it to last longer I would freeze it on the day that it’s baked. Dundee cake for Christmas. Served with a cup of tea or a wee dram of whisky it will go down a treat! https://www.canadianliving.com/food/baking-and-desserts/recipe/dundee-cake READY IN: 26hrs. Get every recipe from Slow by … 2 1/2 cups flour 1/2 tsp. 2 1/2 cups flour 1/2 tsp. Cover with plastic wrap and microwave on medium for 3 minutes, stirring halfway through. mix and coat with the 1/3 cup flour. 200g of Light/Soft Brown Sugar. This is the cake if you want a lighter, fluffy crumb and a moist cake that works as a great holiday dessert or an everyday tea cake. https://www.canadianliving.com/food/baking-and-desserts/recipe/dundee-cake Preheat oven to 150 C/300 F/Gas 2. SERVES: 8-10. Oct 17, 2019 - Explore Paulene Gogan's board "Dundee cake recipe" on Pinterest. Remove fro the tin and set aside to cool. A traditional Scottish Dundee Cake recipe, simple and classic. Add the eggs one at a time with a tablespoon full of the flour and beat until well combined. Save my name, email, and website in this browser for the next time I comment. A Dundee cake is a rich fruitcake made with currants, sultanas, and almonds; sometimes it will also include marmalade and fruit peel. Course baking. Prep Time 10 mins. Cook in the preheated oven for 1 1/2 hours, then arrange the blanched almonds into circles on the top and return the cake to the oven. Grease and line the inside and outside of a 20cm diameter deep-sided cake tin with baking parchment. Hairy Bikers recipes. Double line a 20cms/8" round deep cake tin with greaseproof paper. Slowly add the eggs, one at a time, beating well after each addition. I’d take a peek after 1 hour. 0. Ensure just the rind is grated and no bitter pith makes its way into the cake. The cake originated in 19th century Scotland, and was originally made as a mass-produced cake by the marmalade company Keiller's marmalade. Lightly place the whole almonds on top of the cake, starting from the outside, and working towards the centre in ever-decreasing circles. So, in summary, enjoy this delicious Dundee cake in your own preferred way. 200g of Light/Soft Brown Sugar. Arrange blanched almonds on top of batter. If you are bored with regular tea time snacks and cakes, try this super-delicious cake recipe which is prepared with caster sugar, mixed fruits, marmalade, all purpose flour, and butter. Total Time. 4 . Print Recipe… Read about our approach to external linking. By admin July 8, 2017 January 18, 2018 cake, dundee. Few cherries . 0 from 0 votes. Combine 1 2/3 … Since tomorrow is Burns Night I thought I should share a Scottish recipe with you today. 18cm round spring form baking tin. Sprinkle with granulated sugar. of the Hour Equipment. Once cooled it is ready to eat Remove from oven, cool in tin for 30 minutes, and then transfer to a wire rack to cool completely. Scottish Dundee Cake. Bake for 2 lemon flavoring 3 cups flour 2 tsp. Cover ! Put the butter in a large bowl and beat well until soft. Put the cake tin on the folded paper on the baking tray and bake in the centre of the oven for about 2 hours or until a skewer pushed into the centre of the cake comes out clean (see Tips). UNITS: US. Spoon into a lined tube pan. Add the whisky or milk and mix until well combined. 250g of Flour (sift) 200g of Butter. Dundee cake recipe by James Martin - Preheat the oven to 140°C. Newer versions of the Traditional Dundee Cake Recipe have seen the addition of glazé cherries, a sweet glaze brushed over the top of the cake and some have even whisky added. If the skewer comes out clean, the cake is done.). ½ Cup of Fruit Peel (Either Orange Zest / Lemon Zest) but i used Orange Zest . Recipes; Cake Recipes; Fruit Cakes; Dundee cake; Back to Fruit Cakes. May 19, 2016 - Canadian Living’s all-time favourite dessert recipes. Recipe by GingerlyJ. Dundee Cake Recipe. of the Hour mixture, fold in the remaining flour mixture with the dried fruits and rinds. I would do 2/3 of the recipe (i.e. Print . 6 . Grease and line a 9 inch … Leave the cake to cool for 10 minutes, then remove from the tin, peel off the lining paper and set aside to cool on a wire rack. tablespoons whiskey. If you have a microplane, it is very useful for grating the citrus fruits. Kind regards Preparation time less than 30 mins. With or without the cherries and / or blanched almonds! 250g of Flour (sift) 200g of Butter. The makeup of my cake was totally dependent upon the dried fruits I found in the pantry, and the combination turned out to be very good. and then fold in cherries. 0. Cuisine Scottish. Required fields are marked *. I've included my selections in the notes under the recipe. Bake for 2-21/4, or until skewer inserted in the centre comes out clean. Add the sugar and beat until light and fluffy. Combine Remove cake … Clarenville, Newfoundland UFO Sighting In 1978, First Communications Construction Squadron, History of Brick Making and Brickyards in the Clarenville Area, Ancestry.ca DNA Kits @ Newfoundland Genealogy. The Scottish Dundee Cake is a great alternative to the rich Christmas Cake or Plum Cake. This recipe is one I do every year at this time, whilst it’s not officially a Christmas cake, it is well suited as one. Cream butter or margarine with the sugar until light and fluffy. Ingredients 500g of Dried Mixed Fruits. Cream butter and sugar until fluffy. Beat in eggs 1 at a time until light. Sift together, flour, baking powder. ½ Cup of Almonds( which will be chopped) 4 Medium sized Eggs. Put the margarine and sugar into a mixing bowl and beat until smooth. 3h 30m. None of these sound like bad options to us but we do like trying to stick to the traditional! Dundee cake. Spoon the mixture into the cake tin, smooth the surface and carefully arrange the blanched almonds in circles on top. 5 from 1 vote. Newfoundland and Labrador Recipes & History. Scottish Dundee Cake. adapted from a Lofty Peak recipe ~ makes one large 8″ cake. Dec 24, 2015 - Today, I thought I would share a cake recipe which I baked, it is really easy to make and just the thing to add to the Christmas Tea Table.. Be the first to review this recipe. ADD YOUR PHOTO. 5 from 1 vote. This is the cake for when the days get colder and sustenance is needed. Let cool 20 minutes in pan. eggs, one at a time, following each with 1 Tbsp. November 26, 2020 Barbara99 Leave a comment. Dundee cake is a traditional Scottish fruitcake, which derives its name from the city of Dundee. You can "feed" a Dundee cake in a similar manner to a traditional fruit cake - a good Scottish malt whisky would be a great choice but you can use any other dark spirit of your choice. Get every recipe from Slow by … Cover pan with foil, and bake an additional hour or until a wooden pick inserted in center comes out clean. beating well after each addition. Sprinkle with granulated sugar. Grease and double-line a 20cm/8in loose-based Let cool 20 minutes in pan. Dundee cake is a slightly lighter type of cake than the traditional Christmas cake but should keep well for a couple of months if it is wrapped tightly and kept in a cool, dark (but not damp) place. A Dundee cake is a rich fruitcake made with currants, … Store in a cake tin and eat within 4–5 days. The traditional Scottish almond-studded fruitcake with cherries, sultanas, and candied peel, known as A lighter, less rich, but equally festive alternative to the hefty traditional Christmas cake, these little beauties also make great gifts. Remove from oven, cool in tin for 30 minutes, and then transfer to a wire rack to cool completely. Discover dessert recipes for cakes, cupcakes, pies, cookies, brownies, holidays and every day of the year. Add the eggs one at a time with a tablespoon full of the flour and beat until well combined. Store in an airtight tin. Dundee Cake Recipe. Preheat the oven to 150C/140C Fan/Gas 2. hours or until a skewer comes clean, when inserted. Dundee cake is a traditional Scottish fruitcake, which derives its name from the city of Dundee. Of whisky it will go down a treat cream butter and soft light brown sugar in a large metal.. Transfer to a wire rack and leave until completely cold 30 minutes, stirring between each addition or. 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