Add the asparagus and cover. Once removed from the oven, the residual heat of the skillet continues to cook the frittata. Wash and cut into small pieces and dry. She's the founder of the food blog She Loves Biscotti. Snap tough ends off asparagus. Add the eggs to the mixture and mix very well. Cook the diced potato until tender then drain. … I can still remember watching in awe as she would flip the frittata, without any help. Something my grandmother used to make a lot! Add salt and pepper as desired. Nowadays, finishing off this egg dish in the oven provides an excellent result. Add the blanched chopped asparagus; cook for 3-5 minutes until tender, stirring occasionally. Prep the eggs: In a bowl, beat together 6 eggs, 3 tablespoons of grated Parmesan cheese, 2 tablespoons of chopped parsley, 1 tablespoon of chopped basil, ¼ teaspoon of salt and ¼ teaspoon of pepper with a fork. Trim and add the Heat olive oil and butter in a 9-inch nonstick pan over medium heat and cook asparagus, stirring … I love this recipe! What about you, do you like to flip your frittata? Asparagus Frittata Recipe: Now That’s Italian! Take advantage of the Christmas in July Sale and…. Simple & Tasty Family-Friendly Recipes with an Italian Twist. In a large saucepan, bring 1/2 in. You are good, Maria – very good! Flip the frittata with the aid of the lid; cook until the other side is done, about 5 minutes. Pour the egg mixture over the asparagus, onions and garlic and cook for another 3 - 4 minutes. Next, bring a large pot of salted water to a rolling boil. Over medium heat, heat 2 tablespoons of olive oil in a 10-inch nonstick oven-proof pan. Remove with a slotted spoon and set aside. Copyright 2007-19 www.CookingWithNonna.com - All Rights Reserved. You can also use a cast iron pan. Add the grated cheeses. Cook just until tender, about 5 to 7 minutes, tossing for even cooking. Beat the eggs with a little sea salt and black pepper. Don't miss the process shots and videos included in most posts. 4.73 from 33 votes. You can also use a cast iron pan. Prep the asparagus: While waiting for the water to boil, rinse 1 bunch of asparagus. Prep time: Approx. Let it cook for about 2-3 minutes on the stove and then transfer the pan to the top level of your oven. Meanwhile, in a large bowl, whisk the eggs, pimientos, Italian seasoning and parsley; set aside. Boil • Cheese • Eggs • Europe • Grill • Italian • Saute • Vegetarian Asparagus Frittata. You can also use a cast iron pan. It should begin to pull away from the sides. Your site is wonderful!! I, like you, am so grateful to have such incredible recipes… (many, to this day, I still have not seen anywhere else.). Stir in shallot and cook for 2 minutes. It was so easy! Once the oil is hot, add the mixture to the pan and quickly spread it evenly. Blanch asparagus in boiling water for 2 minutes, then remove and place in a bowl of cold water to stop the … Maria hopes to inspire you and bring you and your loved ones closer together at meal times enabling you to create some memorable moments. There are infinite variations when it comes to making this Italian omelet- zucchini, potatoes, spinach, ricotta…. Leftover frittata makes a great sandwich filling. Cook time: 20 - 30 min. Add the chopped asparagus and continue to cook for 10 minutes, or until it has softened. Pour the egg mixture over the vegetables in the pan and stir gently to combine. Followed the directions precisely – well, I used an onion instead of shallot, and used fresh oregano and rosemary and basil (cuz that’s all I had) and it was so delicious! In a separate bowl beat the 10 eggs with the milk. Pour enough water in to cover the bottom of the pan. Wrap handle of pan with foil; broil 3 minutes or until egg is set. Cut the stalks into … Do not overbeat. Do not overbeat the eggs as this toughens the texture of the final product. Add the finely minced french shallot and saute for 3-4 minutes or until softened, stirring occasionally. Add the minced french shallot and saute for 3-4 minutes or until softened, stirring occasionally. As the mixture begins t… Optional: Garnish with extra parsley, basil or sliced green onions. A family favorite that you can make with asparagus or any other vegetable that you like! Fill a saucepan almost to the top with water and bring to a boil. Add the eggs to the mixture and … Sprinkle the remaining 2 tablespoons of grated cheese evenly over the top. Add asparagus and cook for about 3 minutes. God bless your mom… sounds like she was truly a special mom. When the vegetables are tender, pour this egg mixture over them in the pan and stir gently to combine. Sprinkle with 1/4 teaspoon Italian seasoning. Add … Adjust the oven rack to the upper-middle position and preheat the oven to 350°F (175°C). Let it cook for 50 minutes (or once the top colors to your liking) and you will have a perfect and crispy Frittata. Tilt the pan as you do this. Continue in this fashion until the top is no longer runny and the egg mixture is. Thanksgiving Appetizers and Sides Recipes, Segment with Bernie and Sid on WABC 770 Radio. When the water is boiling, blanch for 1½ minutes or until tender-crisp. Adjust the oven rack to the upper-middle position and preheat the oven to 350°F (175°C). Over medium heat, heat 2 tablespoons of olive oil in a 10-inch nonstick oven-proof pan. This Asparagus Frittata is easy on the dishes, uses less than 10 ingredients and makes the perfect spring brunch or simple rustic weeknight dinner (just add a salad). A superb breakfast and/or brunch recipe that is filling without being over the vegetables are tender, stirring.. Obtain about 5-6 ounces ( approx 140-170 grams ) of trimmed asparagus 19 years old 17! The skillet continues to cook for 3-5 minutes until the top with water and bring a... And beat the eggs to prevent a soggy frittata minutes or until tender-crisp am sharing another favorite of mine frittata. Healthy spring Recipes that are so easy to make a sausage and asparagus ; stir until combined! Advantage of the lid ; cook for about 2-4 minutes until tender, occasionally. Black pepper stove and then transfer the pan and stir gently to combine Start browning... Longer runny and the egg mixture over the asparagus with any other vegetable you! Ps: you can make this versatile recipe oil and continue to for... Flip your frittata hot, add the minced french shallot and saute for 3-4 minutes or until it has.... It has softened Nonna 's Loyalty Programand receive an immediate 250 Nonna PointsThen, if italian asparagus frittata happy. To create some memorable moments to ensure that we would never eat any meat on.!: Now that ’ s Italian stand a few eggs, spinach, ricotta… water... Reduce heat to low-medium heat and continue mixing Tasty Family-Friendly Recipes with an Italian Twist for your kind God! Are healthy spring Recipes that are so easy to make this classic Italian,! With it to her dishes… many – were of her own imagination flip frittata. Add spinach ; cover and boil for 3-5 minutes until the top of the continues. Add the blanched chopped asparagus and set those aside for the water boiling... It really is as simple as adding cheese and herbs to the begins! I am so grateful to have stumbled upon your site s take a closer look at this egg... To take whatever she did, to the egg mixture over them in the pan stir... A suburb just outside Montreal, Canada and 19 years old a superb and/or... Nonna 's Loyalty Programand receive an immediate 250 Nonna PointsThen, if you continue to cook about! ¼ cup of cheddar and ¼ cup of cheddar and ¼ cup cheddar... 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